🍁 Québec classic
Québec poor man's pudding
dessert
erable
traditionnel
8 portions · 55 min
portions
8
This dish doesn't have enough discounted ingredients this week for a real price — check back later.
Ingredients
-
Brown sugar 🎯
2 tasses
-
Maple syrup
0.5 tasse
-
35% cream
1 tasse
-
Flour
1.5 tasse
Steps
- 1 Prepare a simple cake batter (flour, sugar, butter, milk, egg, baking powder) and pour into a buttered baking dish.
- 2 In a saucepan, bring the brown sugar, maple syrup and cream to a boil to make the hot syrup.
- 3 Gently pour the hot syrup over the batter without mixing — it sinks to the bottom as it bakes.
- 4 Bake at 350°F (175°C) for about 35 to 40 minutes, until golden on top.
- 5 Serve warm, with the syrup risen back up as a sauce.
Traditional Québec recipe. Prices come from this week's real flyers — check in-store availability.