Québec cabbage soup 🍁 Québec classic M

Québec cabbage soup

boeuf soupe economique 8 portions · 80 min
portions 8

Per portion

$2.06

Total

$16.46

Estimated cost (some prices vary)

4/4 ingredients at a real price

Ingredients

  • Green cabbage 🎯

    1

    Chou Vert Moyen Ou Chou Vert Plat

    $0.99/lb × ≈ 2.5 lb (estimated weight)

    $2.48

    Metro

  • Ground beef

    0.5 lb · On sale this week

    Boeuf Haché Extra-maigre

    $9.99/lb × 0.5 lb

    $5.00

    Metro

  • Carrots

    2 · On sale this week

    Carottes Coupées Pelées · 907 g

    $4.99

    Metro

  • Onion

    1

    Oignons Blancs, Rouges Ou Mélangés · 1 kg

    $3.99

    Metro

Steps

  1. 1 In a large pot, brown the ground beef with the onion until colored.
  2. 2 Add the shredded cabbage and sliced carrots.
  3. 3 Add broth to cover, bring to a boil then reduce heat.
  4. 4 Simmer uncovered 40 to 45 minutes, until the cabbage is tender.
  5. 5 Season and serve hot.

Traditional Québec recipe. Prices come from this week's real flyers — check in-store availability.