Smoked Salmon Bowl with Crunchy Vegetables Archive MAXI

Smoked Salmon Bowl with Crunchy Vegetables

saumon sans gluten rapide 4 portions · 25 min · 7 Ingredients

Recipe from the week of August 16, 2026

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Ingredients

  • Canned tuna

    1 pkg

  • RADIS EN BOTTE

    1 botte

  • Onions

    1 botte

  • Orange juice

    1 bouteille

  • Rice

    1 sac

  • Cucumber

    1 lb

  • Avocados

    1 lb

Steps

  1. 1 Étape 1 : Cuire le riz selon les instructions; laisser tiédir.
  2. 2 Étape 2 : Trancher finement le concombre, les radis et les oignons verts; couper l'avocat en dés.
  3. 3 Étape 3 : Couper le saumon fumé en lanières.
  4. 4 Étape 4 : Répartir le riz dans des bols et disposer les légumes, l'avocat et le saumon.
  5. 5 Étape 5 : Arroser de jus de lime ou de citron et servir frais.

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