Roasted Rainbow Trout with Carrots and Potatoes Archive BON

Roasted Rainbow Trout with Carrots and Potatoes

truite sans gluten 4 portions · 50 min · 8 Ingredients

Recipe from the week of August 16, 2026

BON See Marché Bonichoix's flyer → Week of August 16, 2026
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Ingredients

  • Fresh Rainbow Trout Fillet

    1 lb

  • Carrots

    1 pkg

  • Potatoes

    1 sac

  • Onions

    1 sac

  • Butter

    1 lb

  • Lemons

    1 lb

  • Salt

    1 pkg

  • Pepper

    1 pkg

Steps

  1. 1 Préchauffez le four à 425 °F.
  2. 2 Coupez les pommes de terre et les oignons; mélangez-les avec le beurre fondu sur une plaque.
  3. 3 Ajoutez les Carottes Coupées Compliments et rôtissez 20 minutes.
  4. 4 Assaisonnez le Fresh Rainbow Trout Fillet de sel, de poivre et de jus de citron; déposez-le sur les légumes.
  5. 5 Cuisez 12 à 15 minutes, jusqu'à ce que la truite soit opaque.
  6. 6 Servez immédiatement.

Recipe generated by AI from this week's real flyer deals. Prices come from the flyers — check in-store availability.

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