Hot Pastrami and Cheese Sandwich with Caramelized Onions Archive TRA

Hot Pastrami and Cheese Sandwich with Caramelized Onions

bœuf rapide 4 portions · 25 min · 6 Ingredients

Recipe from the week of August 16, 2026

TRA See Les Marchés Tradition's flyer → Week of August 16, 2026
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On sale this week

1 main ingredient of this recipe is on sale in this week's flyers.

Flyers from October 22, 2026 to October 28, 2026: IGA Québec. Similar products, not always identical to the recipe's — check the brand and size in store.

Ingredients

  • Lesters Pastrami Or Smoked Meat

    1 pkg

  • French's Prepared Mustard

    1 bouteille

  • Multigrain bread

    1 pain

  • Cheddar cheese

    1 paquet

  • Onions

    1 sac

  • Butter

    1 bloc

Steps

  1. 1 Émincer les oignons et les faire fondre dans le beurre à feu doux environ 15 minutes.
  2. 2 Étendre la moutarde French's Prepared Mustard sur une face de chaque tranche de pain multigrain.
  3. 3 Garnir la moitié des tranches de fromage cheddar, de pastrami Lesters Pastrami Or Smoked Meat et d'oignons caramélisés; couvrir avec les autres tranches.
  4. 4 Griller les sandwichs dans une poêle chaude 2-3 minutes par côté, jusqu'à ce que le fromage soit fondu.
  5. 5 Couper en deux et servir chaud.

Recipe generated by AI from this week's real flyer deals. Prices come from the flyers — check in-store availability.

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